Jean-Marc Bourgeois Gastronomy first
Having trained in the starred restaurants, « La Côte Saint-Jacques », « Taillevent » & « Apicius » (JP Vigato), Chef Jean-Marc Bourgeois prepares a delicious, gourmet cuisine using the best local produce from Berry. The Hotel Restaurant Famille Bourgeois in Chavignol near Sancerre is a gastronomy halt in the Sancerre region.
A family of winegrowers Serving Wine tourism
The Bourgeois family has been producing wine for ten generations and is world-renowned. Arnaud, Jean-Christophe and Lionel direct the wine estate while Jean-Marc manages the family’s hotel restaurant.
The Hotel Restaurant Famille Bourgeois in Chavignol, near Sancerre, is a wine tourism halt in the Sancerre region.
A Hotel Restaurant In the heart of the vineyards
Located in the small village of Chavignol, 4 km from the historical center of Sancerre, the Hotel Restaurant Famille Bourgeois has 12 peaceful rooms and a one
« plate restaurant » in the Michelin guide.v
Our Hotel-Restaurant will be closed for annual vacation from Monday the 18th of December 2023 to Tuesday the 16th of January 2024 inclusive.
The Rooms & Suites
The hotel offers 3 categories of accommodation: classic, superior rooms and family suite for 2 to 4 guests depending on the category from €89 a night.
The promise of a Friendly retreat
Karine and Jean-Marc Bourgeois, his kitchen brigade, restaurant staff and hotel reception welcome you in a peaceful friendly, family atmosphere.
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The latest News
Chef Jean-Marc Bourgeois awarded at Terre de Vins’ Wine Tourism Trophies 2023
The ‘Trophées de l’Oenotourisme’ (‘Wine Tourism Trophies’), organized each year with
More informationWine Tourism Awards
On June 3rd, the 3rd edition of the Wine Tourism Awards was hosted by “Terre de Vins” Magazine. During this event,
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